Sophisticated and fine regional cuisine at the highest level from Velbert.
Haus Stemberg is one of the best culinary addresses in North Rhine-Westphalia
a Michelin star and is the fifth generation with the recipe for success
“two kitchens from one stove”. Guests enjoy themselves in a stylish ambience
regional or international classics and new German cuisine. The ones used
Products depend on the season. Regional producers
such as the Windrather Höfe or the Spargelhof Gut Kuhlendahl as well as suppliers
of top gastronomy are part of the cooking concept.
TYPICAL Neanderland cuisinee
The company has been awarded the TYPICAL Neanderland quality seal.
www.typical-neanderland.de
a Michelin star and is the fifth generation with the recipe for success
“two kitchens from one stove”. Guests enjoy themselves in a stylish ambience
regional or international classics and new German cuisine. The ones used
Products depend on the season. Regional producers
such as the Windrather Höfe or the Spargelhof Gut Kuhlendahl as well as suppliers
of top gastronomy are part of the cooking concept.
TYPICAL Neanderland cuisinee
- Heaven and earth with homemade black pudding
- Cheese selection from Windrather Höfe
- Homemade tartare
The company has been awarded the TYPICAL Neanderland quality seal.
www.typical-neanderland.de
Good to know
Opening hours
Closing days: Thursday, Friday
foreign languages
German
Hygiene and infection control measures
The current hygiene and infection protection measures of the state of North Rhine-Westphalia apply.
Price information
You can find out the prices from the provider and depend on the offer.
author
Office for Culture and Tourism
Organization
