Bake bread together in the half-timbered house from 1838
In the historic bakery, everything revolves around bread. The cottage is located on the grounds of Hof Schinck. In the building, which dates back to 1838, bread was baked and fruit dried for family needs up until the late 1940s, as was customary in the villages in the past. From 1989 to 1990 the bakery was renovated. Since then, groups have been able to bake bread in the half-timbered house under guidance according to the old tradition. This is how the practical can be combined with the pleasant: baking together and socializing. During the baking, visitors learn a lot about the history of bread baking and the bakery. At least 50 loaves of bread are baked per baking process, which the group can take home to eat.
country experience
Bake bread for groups (up to approx. 15 people) by arrangement
Time required: approx. 3 hours
country experience
Bake bread for groups (up to approx. 15 people) by arrangement
Time required: approx. 3 hours
Good to know
General Information
Parking lots available
Bus stop available
fitness
Bad weather offer
for any weather
for groups
foreign languages
German
Hygiene and infection control measures
The current hygiene and infection protection measures of the state of North Rhine-Westphalia apply.
Arrival & Parking
Car
Coming from the north/south on the A3, take the Hilden exit at the 19-Kreuz Hilden. Continue north on Hochdahler Str. Continue on Kemperdick, continue on Bergische Allee, straight ahead on the L403, turn right onto Professor-Sudhoff-Str., turn left onto Neanderweg. The historic bakery Hochdahl is at the end of the street, parking is available on the street.
public transport
Take the S8 to Erkrath-Hochdahl. A footpath of approx. 300 meters follows. Turn left onto Professor-Sudhoff-Straße, then turn right in the direction of Neanderweg and follow the street. The historic bakery Hochdahl is on the right-hand side.
Coming from the north/south on the A3, take the Hilden exit at the 19-Kreuz Hilden. Continue north on Hochdahler Str. Continue on Kemperdick, continue on Bergische Allee, straight ahead on the L403, turn right onto Professor-Sudhoff-Str., turn left onto Neanderweg. The historic bakery Hochdahl is at the end of the street, parking is available on the street.
public transport
Take the S8 to Erkrath-Hochdahl. A footpath of approx. 300 meters follows. Turn left onto Professor-Sudhoff-Straße, then turn right in the direction of Neanderweg and follow the street. The historic bakery Hochdahl is on the right-hand side.
Price information
on request
author
Office for Culture and Tourism
Organization
